{"id":8540,"date":"2026-06-09T12:46:01","date_gmt":"2026-06-09T04:46:01","guid":{"rendered":"https:\/\/research.utm.my\/cfirst\/?page_id=8540"},"modified":"2026-06-09T12:46:01","modified_gmt":"2026-06-09T04:46:01","slug":"halal-di-yunnan-china","status":"publish","type":"page","link":"https:\/\/research.utm.my\/cfirst\/?page_id=8540","title":{"rendered":"Halal di Yunnan, China"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_fullwidth_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/1-1-scaled.png&#8221; title_text=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; fullwidth=&#8221;on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_fullwidth_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/2-1-scaled.png&#8221; title_text=&#8221;2&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; min_height=&#8221;925.3px&#8221; custom_padding=&#8221;||0px|||&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_fullwidth_image][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/3-2-scaled.png&#8221; title_text=&#8221;3&#8243; align=&#8221;center&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;-13px|-110px||-106px|false|false&#8221; custom_padding=&#8221;36px|0px|0px|0px|false|false&#8221; hover_enabled=&#8221;0&#8243; border_width_all=&#8221;7px&#8221; border_color_all=&#8221;#7CDA24&#8243; border_style_all=&#8221;double&#8221; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;|0px||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;-132px|||||&#8221; custom_padding=&#8221;|0px||||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Delegasi UTM dan rakan strategik tiba di Pu\u2019er University bagi sesi perbincangan kerjasama strategik. Dari kiri, Dr. Norhidayu Muhamad Zain (CFiRST), Prof. Madya Dr. Beni Widarman Yus Kelana (AHIBS), Abdul Wafi Musa (JHDC), Prof. Madya Dr. Aminudin Hehsan (Pengarah CFiRST), Prof. Madya Dr. Haliyana Khalid (Timbalan Dekan Akademik dan Hal Ehwal Pelajar, AHIBS), Dr. Fahrul Irfan Ishak (CFiRST) dan Simon Wong (CMU)<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Hasil lawatan ke Pu\u2019er University dan Kunming University berjaya merintis ruang kerjasama dalam pembangunan kurikulum transdisiplin yang menggabungkan elemen halal merentas disiplin kulinari, nutrisi dan pengurusan hospitaliti. Sebagai usaha pengukuhan akademik, pihak AHIBS telah mempromosikan program MSc Food bagi melahirkan graduan di Yunnan yang kompeten dalam inovasi pemprosesan makanan dan pengurusan perniagaan halal.<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Cadangan ini diterima baik oleh pihak universiti rakan strategik, yang seterusnya membawa kepada komitmen pembangunan kerangka Pelancongan Mesra Muslim bagi memenuhi keperluan pasaran pelancong Muslim yang kian berkembang di Yunnan, China.<\/strong><\/span><\/h1>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; min_height=&#8221;750.5px&#8221; custom_margin=&#8221;-131px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; min_height=&#8221;551.5px&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/4-1-scaled.png&#8221; title_text=&#8221;4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; border_width_all=&#8221;7px&#8221; border_color_all=&#8221;#7CDA24&#8243; border_style_all=&#8221;double&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; min_height=&#8221;624px&#8221; custom_margin=&#8221;-42px|||||&#8221; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;0px||0px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Delegasi UTM dan rakan strategik tiba di Pu\u2019er University bagi sesi perbincangan kerjasama strategik. Dari kiri, Dr. Norhidayu Muhamad Zain (CFiRST), Prof. Madya Dr. Beni Widarman Yus Kelana (AHIBS), Abdul Wafi Musa (JHDC), Prof. Madya Dr. Aminudin Hehsan (Pengarah CFiRST), Prof. Madya Dr. Haliyana Khalid (Timbalan Dekan Akademik dan Hal Ehwal Pelajar, AHIBS), Dr. Fahrul Irfan Ishak (CFiRST) dan Simon Wong (CMU)<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Hasil lawatan ke Pu\u2019er University dan Kunming University berjaya merintis ruang kerjasama dalam pembangunan kurikulum transdisiplin yang menggabungkan elemen halal merentas disiplin kulinari, nutrisi dan pengurusan hospitaliti. Sebagai usaha pengukuhan<\/strong><\/span><strong> <\/strong><span style=\"color: #00ffff\"><strong>akademik, pihak AHIBS telah mempromosikan program MSc Food bagi melahirkan graduan di Yunnan yang kompeten dalam inovasi pemprosesan makanan dan pengurusan perniagaan halal.<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Cadangan ini diterima baik oleh pihak universiti rakan strategik, yang seterusnya membawa kepada komitmen pembangunan kerangka Pelancongan Mesra Muslim bagi memenuhi keperluan pasaran pelancong Muslim yang kian berkembang di Yunnan, China.<\/strong><\/span><\/h1>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; min_height=&#8221;739.5px&#8221; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; min_height=&#8221;594.5px&#8221; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/5-1-scaled.png&#8221; title_text=&#8221;5&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; border_color_all=&#8221;#7CDA24&#8243; border_width_all=&#8221;7px&#8221; border_style_all=&#8221;double&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; min_height=&#8221;753px&#8221; custom_margin=&#8221;||-229px|||&#8221; custom_padding=&#8221;||1px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; custom_margin=&#8221;-97px|||||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Delegasi UTM bersama kepimpinan Kunming University dalam sesi perbincangan kerjasama strategik ekosistem halal dan pembangunan kurikulum transdisiplin<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Selain pengukuhan akademik, misi strategik ini memberikan tumpuan khusus terhadap penilaian kesiapsiagaan industri di Yunnan untuk menembusi pasaran Muslim global melalui piawaian pensijilan halal Malaysia. Penilaian dilakukan oleh pihak CFiRST secara menyeluruh terhadap pemain industri utama seperti Yunnan Pu\u2019er Tea Group Co., Ltd. dan Aini Coffee bagi meninjau potensi pensijilan halal pada produk teh tradisional serta kopi yang memiliki rantaian nilai mampan.<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Melalui pembentangan strategik bersama UTM dan JHDC, pihak delegasi berjaya meyakinkan gergasi farmaseutikal seperti Yunnan Baiyao Group Co., Ltd. bahawa standard halal bukan sekadar mekanisme patuh syariah, malah merupakan instrumen jaminan kualiti, kebersihan dan keselamatan yang diiktiraf di peringkat antarabangsa. Kesepaduan peranan CFiRST dan JHDC ini memastikan industri di Yunnan memiliki kesiapsiagaan teknikal dan ekosistem sokongan yang kukuh untuk menembusi pasaran Muslim global.<\/strong><\/span><\/h1>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; min_height=&#8221;739.5px&#8221; custom_margin=&#8221;||-202px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/research.utm.my\/cfirst\/wp-content\/uploads\/sites\/48\/2026\/06\/6-1-scaled.png&#8221; title_text=&#8221;6&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; border_width_all=&#8221;7px&#8221; border_style_all=&#8221;double&#8221; border_color_all=&#8221;#7CDA24&#8243; sticky_enabled=&#8221;0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; min_height=&#8221;358px&#8221; custom_padding=&#8221;106px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#000000&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Wakil UTM dan JHDC menyampaikan pembentangan berkaitan ekosistem halal global kepada pengurusan tertinggi Yunnan Baiyao Group Co., Ltd<\/strong><\/span><\/h1>\n<h1 style=\"text-align: justify\"><span style=\"color: #00ffff\"><strong>Melalui sinergi antara kepakaran akademik UTM dan pihak industri, misi strategik ini menyimpulkan wujudnya potensi besar untuk meletakkan UTM sebagai rakan strategik utama dalam penyediaan latihan kepakaran dan khidmat nasihat halal di China. Kerjasama ini secara langsung membuktikan usaha UTM bagi menyokong Pelan Kemajuan Halal Negeri Johor 2030 dalam menjadikan Johor sebagai hab rujukan halal dunia menerusi sinergi akademik-industri rentas sempadan.<\/strong><\/span><\/h1>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delegasi UTM dan rakan strategik tiba di Pu\u2019er University bagi sesi perbincangan kerjasama strategik. Dari kiri, Dr. Norhidayu Muhamad Zain (CFiRST), Prof. Madya Dr. Beni Widarman Yus Kelana (AHIBS), Abdul Wafi Musa (JHDC), Prof. Madya Dr. Aminudin Hehsan (Pengarah CFiRST), Prof. Madya Dr. Haliyana Khalid (Timbalan Dekan Akademik dan Hal Ehwal Pelajar, AHIBS), Dr. Fahrul [&hellip;]<\/p>\n","protected":false},"author":11326,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-8540","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/pages\/8540","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/users\/11326"}],"replies":[{"embeddable":true,"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8540"}],"version-history":[{"count":22,"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/pages\/8540\/revisions"}],"predecessor-version":[{"id":8602,"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=\/wp\/v2\/pages\/8540\/revisions\/8602"}],"wp:attachment":[{"href":"https:\/\/research.utm.my\/cfirst\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8540"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}