{"id":11502,"date":"2024-09-22T16:09:48","date_gmt":"2024-09-22T08:09:48","guid":{"rendered":"https:\/\/research.utm.my\/ibd\/?p=11502"},"modified":"2024-09-22T16:10:06","modified_gmt":"2024-09-22T08:10:06","slug":"kombuchatea","status":"publish","type":"post","link":"https:\/\/research.utm.my\/ibd\/kombuchatea\/","title":{"rendered":"KOMBUCHATEA"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">2 Sept 2024, 9.30am<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A meeting was held with the founder of Resonate Food and Beverage, Mr. Junhao Tan, to discuss potential research collaboration in the development of kombucha-based products.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mr. Tan was also given a tour of the microbial bioprocess laboratory, where he was provided with detailed explanations of the fermentation processes carried out at the Institute of Bioproduct Development.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.facebook.com\/hashtag\/ibdutm?__eep__=6&amp;__cft__[0]=AZWRVaM48WEvbin2hL2KzU_Sq9mKmVJhRA-SAhZh8age-v1Qph_2OUUOa2D0QgK3FPM2Am107wYgFjaf1cg6CaXK5jgJL0YMbBFczg4H_zF8JErFaRyaPxJDg-iE8QDKGswNfrBbSxeXejzaJGGX43zBiBd4-6tBDbWa2pZXnLjZqFD5aHckrC67LJi3-yDxpOPA9BP6mLvtcyBMdxleBT8AISwYr6uWO7TlmFQ1f58jMA&amp;__tn__=*NK-R\">#ibdutm<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.facebook.com\/hashtag\/kombuchatea?__eep__=6&amp;__cft__[0]=AZWRVaM48WEvbin2hL2KzU_Sq9mKmVJhRA-SAhZh8age-v1Qph_2OUUOa2D0QgK3FPM2Am107wYgFjaf1cg6CaXK5jgJL0YMbBFczg4H_zF8JErFaRyaPxJDg-iE8QDKGswNfrBbSxeXejzaJGGX43zBiBd4-6tBDbWa2pZXnLjZqFD5aHckrC67LJi3-yDxpOPA9BP6mLvtcyBMdxleBT8AISwYr6uWO7TlmFQ1f58jMA&amp;__tn__=*NK-R\">#kombuchatea<\/a><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" width=\"767\" height=\"1024\" data-id=\"11506\" src=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458398575_1279564083487237_5152972719966388422_n-767x1024.jpg\" alt=\"\" class=\"wp-image-11506\" srcset=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458398575_1279564083487237_5152972719966388422_n-767x1024.jpg 767w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458398575_1279564083487237_5152972719966388422_n-480x641.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 767px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"767\" data-id=\"11510\" src=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203047_1279564063487239_3239598054634553297_n-1024x767.jpg\" alt=\"\" class=\"wp-image-11510\" srcset=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203047_1279564063487239_3239598054634553297_n-1024x767.jpg 1024w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203047_1279564063487239_3239598054634553297_n-980x734.jpg 980w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203047_1279564063487239_3239598054634553297_n-480x360.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"767\" data-id=\"11504\" src=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203510_1279564000153912_3463535951857100128_n-1024x767.jpg\" alt=\"\" class=\"wp-image-11504\" srcset=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203510_1279564000153912_3463535951857100128_n-1024x767.jpg 1024w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203510_1279564000153912_3463535951857100128_n-980x734.jpg 980w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458203510_1279564000153912_3463535951857100128_n-480x360.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"700\" data-id=\"11508\" src=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458288793_1279563950153917_2637423671204100989_n-1024x700.jpg\" alt=\"\" class=\"wp-image-11508\" srcset=\"https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458288793_1279563950153917_2637423671204100989_n-1024x700.jpg 1024w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458288793_1279563950153917_2637423671204100989_n-980x670.jpg 980w, https:\/\/research.utm.my\/ibd\/wp-content\/uploads\/sites\/14\/2024\/09\/458288793_1279563950153917_2637423671204100989_n-480x328.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"<p>2 Sept 2024, 9.30am A meeting was held with the founder of Resonate Food and Beverage, Mr. Junhao Tan, to discuss potential research collaboration in the development of kombucha-based products. Mr. Tan was also given a tour of the microbial bioprocess laboratory, where he was provided with detailed explanations of the fermentation processes carried out [&hellip;]<\/p>\n","protected":false},"author":11205,"featured_media":11508,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[30,12,14,15,13],"tags":[],"class_list":["post-11502","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ibd","category-news","category-service","category-staff","category-training"],"_links":{"self":[{"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/posts\/11502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/users\/11205"}],"replies":[{"embeddable":true,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/comments?post=11502"}],"version-history":[{"count":1,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/posts\/11502\/revisions"}],"predecessor-version":[{"id":11512,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/posts\/11502\/revisions\/11512"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/media\/11508"}],"wp:attachment":[{"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/media?parent=11502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/categories?post=11502"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/research.utm.my\/ibd\/wp-json\/wp\/v2\/tags?post=11502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}