INFO

Food development laboratory equipped with product development kitchen provides professional services related to food and nutraceutical research and product development through innovative approach including food science and technology, plant and nutrition, organic compound and biochemistry.

WHAT WE HAVE

Gas Chromatography FID/FPD

Nitrogen Drying Oven

Analyzer thermo dietery fiber

Micro Refractometer

Refractometer

Fourier Transform Infra-Red Spectroscopy (FTIR)

Research Ecosystem
University Teknologi Malaysia UTM Nexus

Higher Institution Center of Excellence (HI-COE)

AMTEC INV WCC

Research Institute

IFE RISE IVESE ISI-SIR IHUMEN ISIIC

Center of Excellence (COE)

IVAT IFOG CAIRO CEE CACM ICA IBD

Service Entity

RMC UTM PRESS CCIN ICC PPMU UTM-ISI

DVCRI Office

Johor Bahru Kuala Lumpur DVCRI Profile

Get the latest news and events.

Share your thoughts.